Have you noticed that food tends to go through trends? Yep, similar to clothing trends. I noticed it for the first time with avocado this year. Tons of recipes I found on
Pinterest called for avocado, and then I even heard an advertisement on the radio telling people to use avocados for dinner. Then I noticed it with the
pistachio commercials on TV. I mean, if Khole and Lamar do it...
Anyway. Another "food trend", which I have decided is definitely a real thing, is anything containing buffalo chicken. Buffalo chicken dip, salad, wraps, grilled cheese, tacos, seriously, anything with buffalo sauce and shredded chicken and there is a recipe out there for it!
I pinned these bad boys awhile back:
And man do they look delicious! The main problem I found with this recipe was that it called for you to make the dough on your own. I barely have time to think about dinner, let alone let dough rise for 2 hours. Maybe someday.
Therefore, I just invented my own recipe. We ate them as a meal with salad, but I think they'd be great as an appetizer, too.
What you'll need:
Shredded chicken, 1 cup or so (cooked my new favorite way, a post on that coming soon!)
1/4 cup or so of Buffalo Wing sauce (we use Frank's)
1/2 cup of bleu cheese crumbles
2 cans of crescent rolls
Optional: ranch or bleu cheese dressing for dipping.
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| You take one of your crescent rolls... |
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| Add your chicken and bleu cheese (or whatever kind of cheese you prefer)... |
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| Then roll it up! |
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| Someday our kitchen will have better lighting and my pictures won't be totally blurry and dark. Someday. |
Seriously, these are SO easy and so delicious!
We dipped ours in ranch and it was amazing! I highly recommend trying these either for an appetizer or as a meal.